Wanna open your own Sugoi kitchen?
Part of Sugoi’s fabulous success is working with great entrepreneurs who enjoy running their own business with the full family support of our many years of experience.
If you have the drive to own your own business or want to maximise your current operational kitchen with an award-winning brand then now is the time to get in contact.
The Sugoi future is bright!
Yes, delivery continues to grow and will grow year on year. With the investment in the industry through the delivery partners it’s a very bright outlook indeed. All of our franchise partners to date have either expanded with us already or have confirmed plans in place for expansion to build on the success!
In future we are opening physical stores for customers to come and meet us face to face. Being Sugoi isn’t always just about fantastic food, it’s about the great people too and we’re franchising in this space with select partners too.
Best takeaway chef in Britain 2019 - The British Takeaway Awards
Finalist best takeaway Central London 2019 - The British Takeaway Awards
Takeaway of the year (East London) 2020 - The Food Awards London
Finalist for The Good Food Awards 2020 (Nov 2020)
THE FOOD DELIVERY INDUSTRY
A recent research study in the UK and other market shows that consumers are positive about the availability of food deliveries.
- 39% of consumers expect to order more food online
- 70% agree deliveries can help consumers deal with the crisis
- 63% worry about limited access to delivery due to restaurant closures
- 82% of the customers agree that delivery will be more important than ever
- 85% of customers say they will order delivery the same amount or more often than they did before the pandemic.
- 65% agree they’re spending more on takeaways, to givethemselves something to look forward to
- 43% of parents say they have less free time than before the pandemic
Lockdown has changed consumer behaviour, as groups and families are forced to stay at home.
During lockdown, customers that chose to cook before are now coming to the food delivery market with group orders, or for a treat. Right now, there's a lower than normal supply and higher consumer demand. A good ordering experience now means the same customers have you in mind longer term.
In some countries more than 40% of the restaurants reported medium or high intent to reopen one or more sites. In the UK and other markets, it's reassuring to see demand for food delivery continuing to grow.
Delivery and takeaway food is an increasingly important feature of urban living, uptake is highest in the capital, a high percentage of customers claiming to have used a delivery platform when ordering.
Technology has been the catalyst, driving uptake via mobile platforms and digital marketing. Full service delivery platforms, like Deliveroo, open up new channels.
The consumer wants choice and convenience - to place an order online or through an app, and to receive a restaurant-quality meal at home.
The food delivery industry is exploding 20% Year on Year Growth. The global food delivery market will be worth £365B by 2030.
Londoners favourite cuisine?
- Italian 49%
- Japanese 30%
- British 18%.
- Latino American cuisine shows consumer desire for more authentic Latin flavours and dishes
After you read this information, you'll probably have more questions about how could you take this opportunity. If you are not ready yet, that's ok. We still want you as a happy Sogoi JPN costumer. You can feel confident knowing that Sugoi JPN is a quality individual who cares about service and community and is committed to being #1 in its field.
Read what TLE says "Sugoi JPN plans to open 10 new sites in 12 months"